Anybody looking for good food in Utah doesn't need to look far. From extravagant 5-star restaurants in Salt Lake City to off-the-beaten-path-hole-in-the-walls in rural areas, Utah offers a surprising array of food from across the world.
Many people have their own theories on why Utah offers so many different types of food but the predominate theory is that young men and women who go on missions when they are 19-21 years old develop tastes and bring back cuisines from various cultures.
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